2023年9月22日（金）～より、荻野屋 弦 有楽町と荻野屋 弦 神田限定で『尾瀬の雪どけ 純米大吟醸』、『結人 晩夏早秋 純米吟醸』販売開始いたします。 荻野屋が厳選した限定日本酒を片手に秋の夜長を過ごしませんか🍂 秋の夜は、長く涼しいので日本酒をゆっくりと味わうのにぴったりです🍁この季節でしか味わえない特別な日本酒をお楽しみください
【荻野屋 弦 有楽町・神田】9/22(金)～「秋」の限定日本酒販売開始のお知らせ
荻野屋GINZA SIX] 釜めし "Autumn" Sales in Ginza
![荻野屋GINZA SIX] 釜めし "Autumn" Sales in Ginza](https://gen.oginoya.tokyo/yurakucho/wp-content/uploads/2023/09/thumb-akikama2309-200x150.png)
Starting Saturday, September 16, 2023, Ginza's 釜めし "Autumn" will be available for a limited time. Rice is cooked with mushrooms and truffles. The main dish features our signature roast beef made from ichibo, a rare part of beef, and is decorated with seasonal vegetables, with an egg yolk marinated in a special sukiyaki-flavored sauce in the center. This autumn-only 釜めし is based on the theme of "autumn of harvest.
荻野屋 弦 Kanda] "Jyoshu Beef Roast Beef Bowl" and "弦's Daily Rice Bowl" will be available from 9/1(Fri.).
![荻野屋 弦 Kanda] "Jyoshu Beef Roast Beef Bowl" and "弦's Daily Rice Bowl" will be available from 9/1(Fri.).](https://gen.oginoya.tokyo/yurakucho/wp-content/uploads/2023/08/thumb-roastbeef2309-200x150.png)
From Friday, September 1, 2023, 荻野屋 弦 Kanda will start selling "Special Lunch / Jyoshu Beef Roast Beef Bowl" and "弦's Daily Bowl" in limited quantities.
Enjoy a special lunch with limited quantities.
All dishes are served with miso soup and dessert *With +300 yen (tax included), you can change the miso soup to half hot or cold soba noodles.
荻野屋 弦 Yurakucho/Kanda] "Takanami Frozen Junmai Ginjo" will be on sale from 7/22 (Sat).
![荻野屋 弦 Yurakucho/Kanda] "Takanami Frozen Junmai Ginjo" will be on sale from 7/22 (Sat).](https://gen.oginoya.tokyo/yurakucho/wp-content/uploads/2023/07/thumb-takanami202307-200x150.png)
Takanami Frozen Junmai Ginjo" will be available at 荻野屋 弦 Yurakucho and 荻野屋 弦 Kanda from Saturday, July 22, 2023. Sake that freezes when poured? Takanami Frozen Junmai Ginjo! Enjoy this special sake that can only be enjoyed during this season!
Store Exclusive] "荻野屋 Squash" will be on sale from 7/15 (Sat.).
![Store Exclusive] "荻野屋 Squash" will be on sale from 7/15 (Sat.).](https://gen.oginoya.tokyo/yurakucho/wp-content/uploads/2023/07/thumb-squash2023-200x150.png)
Sales start from 7/15 (Sat.)!
荻野屋 Squash
Used "apricot" used for 峠の釜めし,
A refreshing original drink perfect for summer♪
On a hot day, drink 荻野屋 squash and beat the heat together!
荻野屋 弦 Yurakucho] "Shaved ice of mountain pass" available only in summer (from Thursday, July 12)
![荻野屋 弦 Yurakucho] "Shaved ice of mountain pass" available only in summer (from Thursday, July 12)](https://gen.oginoya.tokyo/yurakucho/wp-content/uploads/2023/07/thum-kakigori-200x150.png)
The summer-only "shaved ice of the mountain pass," which looks just like "峠の釜めし," will be available at 荻野屋 弦 Yurakucho from 7/12 (Wed.) again this year! We are sincerely looking forward to your visit.
Notice of Limited Time Offer "釜めし of Japanese Eel" Sales
釜めし of domestic eel," made with eel from Miyazaki Prefecture and prepared in hitsu-mabushi style, will also be available at our stores in the Tokyo metropolitan area. We hope you will enjoy this seasonal delicacy. This product must be ordered in advance. No same-day sales at stores.
荻野屋 GINZASIX] "峠の釜めし Tai-THAI" on sale for a limited time only
![荻野屋 GINZASIX] "峠の釜めし Tai-THAI" on sale for a limited time only](https://gen.oginoya.tokyo/yurakucho/wp-content/uploads/2023/07/2023-thai_thumb-200x150.png)
Notify me of updates to 峠の釜めし Tai-THAI- Summer Limited Edition
Tom Yam Kung flavored rice base with spicy chili chicken and
Bamboo shoots flavored with coconut milk, topped with special garlic shrimp
釜めし is perfect for summer, expressing the perfect balance of spiciness and acidity.
We also recommend squeezing a lime over the top for an even more authentic taste.
The accompanying savory dishes are also lemon-infused, giving them an Asian flavor.
Detailed information
Product name : 峠の釜めし Tai
Retail price: 1,900 yen (tax included)
Sales period: ~Mid-August (tentative)
Sales are scheduled to begin around 14:00
*Sold in limited quantities. The end date of sales may be earlier or later depending on the availability of ingredients.
荻野屋 弦] Summer Sake Started [Part 2
![荻野屋 弦] Summer Sake Started [Part 2](https://gen.oginoya.tokyo/yurakucho/wp-content/uploads/2023/06/gen-thumb23Summer02-200x150.png)
Thank you for visiting 荻野屋. 荻野屋 弦 Yurakucho 荻野屋 弦 Kanda has collected delicious summer sake from Gunma Prefecture! The second edition! At 荻野屋 弦 Yurakucho 荻野屋 弦 Kanda
The "Daiubai Summer Punch" is about to begin.
The fruity aroma and the punchy taste of the rice's delicious sweetness make it the perfect drink for hot summer days.
Please enjoy the sake that you can only taste now!
荻野屋 弦 Kanda] Announcing the limited "Tomato Soba with Colored Vegetables" to be available from Monday, May 8, 2023.
![荻野屋 弦 Kanda] Announcing the limited "Tomato Soba with Colored Vegetables" to be available from Monday, May 8, 2023.](https://gen.oginoya.tokyo/yurakucho/wp-content/uploads/2023/05/thum-tomatosoba-200x150.png)
Starting Monday, May 8, 2023, "Tomato Soba with Colored Vegetables" will be available in limited quantities only at 荻野屋 弦 Kanda. This dish is perfect for the coming hot season when appetites are waning. The manager recommends this refreshing and satisfying dish! The tomatoes and the soba sauce are a perfect match! Please try it!
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