Currently, we are opening a limited-time store in Matsudo Station, Chiba Prefecture.
峠の釜めし will be available for sale, please stop by.
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Notice of Event at Umihotaru
We will be selling 峠の釜めし at Umihotaru - a parking area on Tokyo Bay from Wednesday, December 28, 2022 to Tuesday, January 3, 2023 (*Except Sunday, January 1) Please stop by for a limited time.
Recommended Sake" will be on sale from Thursday, December 15, 2022!
弦 recommended sake is now available from Thursday, December 15, 2022. Try our carefully selected sake for one flat price! Enjoy even more savings during Happy Hour time.
Seasonal "Oden" starting Monday, December 12, 2022!
Starting Monday, December 12, 2022, we are pleased to announce the start of our new seasonal "Oden" offerings for a limited time only, and we hope you will enjoy our new winter oden, unique to 荻野屋!
Meidi-ya Hiroo Store】Notice of opening a store at a special event.
We will be selling 峠の釜めし at the Meidi-ya Hiroo store from January 11 (Wed) to January 17 (Tue), 2023.
Isetan Tachikawa Store】Notice of opening a store at the event.
We will have a booth at Isetan Tachikawa Store from January 11 (Wed) to January 17 (Tue), 2023. 峠の釜めし will be on sale, so please stop by and see us.
Notice of Weekday Lunch Menu Starts
Thank you for visiting 荻野屋. We are pleased to announce that we will begin offering a daily lunch menu on weekdays only from Monday, December 12, 2022. We look forward to serving you.
Notice of Year-end and New Year Business Hours
Thank you for your continued patronage of 荻野屋 弦 Yurakucho.
We are pleased to inform you of our business hours for the year-end and New Year's holidays.
Kashiwa Station】Notice of opening a stall at an event.
We will be at Kashiwa station from Dec 12(Mon) to 18(Sun), 2022. 峠の釜めし will be on sale, so please stop by and see us.
Notice of "Oyster Rice from the Mountain Pass" on sale for a limited time only
Thank you for visiting おぎのや. Starting Monday, December 5, 2022, we will be selling "Touge no Oyster Rice" for a limited time only. We hope you will enjoy this winter delicacy prepared by 荻野屋. Reservations are accepted.
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