Evening Menu

弦" Kanda's evening menu

Mainly in Gunma and Nagano, but types will vary from time to time.

*Menus are subject to change depending on the season.

GEN's Specialty


おぎのや's "峠の釜めし" and carefully selected ingredients are the best of the best in the pursuit of deliciousness.

deep-fried food

Freshly fried to order.


It is large enough to serve two to three people.

Meat and Fish


荻野屋 proudly serves homemade noodles Edo's custom of Soba-mae in the modern age. Enjoy soba with snacks, sake, and soba to finish.

cooked rice

Enjoy the finishing rice dish made with Koshihikari rice produced in Azumino.

*Meal portions are for one person.